You're currently viewing our resources for Food Technology. For additional assistance, you should refer to the discussion forum for this course.
Warning: Teachers browse this site as well. Do not plagiarise. You will get caught. Module Shortcuts: The Australian Food Industry,
Food Manufacture,
Food Product Development,
Nutrition,
General, Discussion Forum
The Australian Food Industry
Year |
Description |
Source |
Download |
| 2009 |
2009. Case study on Boost Juice Bars got 79% for it, only lost 6.5 mrks out of 30. interesting. |
Hayley |
DOCX (24 KB) |
| 2008 |
australian food industry research assignment on chosen organisation - Kellogg's. |
Jana |
DOC (75 KB) |
| 2008 |
Notes: Australian Food Industry |
Cottonmouth |
DOC (157 KB) |
| 2008 |
Notes on Cadbury |
Anonymous |
DOC (195 KB) |
| 2008 |
pretty good summaries! |
sexyboi |
DOC (92 KB) |
| 2006 |
afi assessment task. Researched Nestle and received 100% |
nestle website, package from Nestle Australia |
DOC (149 KB) |
| 2006 |
Assessment Task: McDonalds |
anonymousssssssss |
DOC (39 KB) |
| 2006 |
australian food industry - operation of organisations - Dairy Farmers |
Holly |
DOC (133 KB) |
| 2006 |
AFI Assessment task on a company- Food Processing sector 'Sunrice' |
Seabury |
WPS (48 KB) |
| 2006 |
AFI- case study on donut king |
sabeeha |
DOC (51 KB) |
| 2006 |
Assessment on company in AFI - Bega Cheese. |
Simone D |
DOC (236 KB) |
| 2006 |
Notes |
bianca |
DOC (63 KB) |
| 2006 |
Concise notes on Australian Food Industry. All notes according to syllabus including a company in the AFI |
Simone D |
DOC (50 KB) |
| 2006 |
Very good summary of the AFI with an example of an industry that i studied. |
Vanessa Falzon |
DOC (85 KB) |
| 2005 |
Developments in the Food Processing and Manufacturing Sector - A Growth in Convenience Foods
|
Me |
DOC (30 KB) |
| 2005 |
Notes: Developments in the Growth of Convenience Foods |
Me |
DOC (30 KB) |
| 2005 |
Assessment task on...
Explain how the sectors of the AFI operate as an interdependent Agri-food chain… |
Talbert |
DOC (28 KB) |
| 2005 |
Case Study: McDonalds |
veronica |
DOC (71 KB) |
| 2005 |
Notes |
Bec |
DOC (145 KB) |
| 2005 |
Hospitality - investigation task |
me :) |
DOC (31 KB) |
| 2004 |
Assessment task on operations within the australian food industry |
Kimberley Storos |
DOC (374 KB) |
| 2004 |
summary on whole core, no case studies though |
Victoria |
DOC (121 KB) |
| 2004 |
Summary: Impact of AFI |
K8 |
DOC (38 KB) |
| 2004 |
THE AFI NOTES |
The Doz |
DOC (90 KB) |
| 2003 |
Food Manufacturer Research on Sara Lee. |
Winston Pang |
PDF (1.0 MB) |
|
|
Year |
Description |
Source |
Download |
| 2009 |
Food Preservation Assignment |
Sophie |
DOC (394 KB) |
| 2009 |
Food Manufacture Notes (partially completed) |
+[sunton] |
DOC (32 KB) |
| 2009 |
2009 notes on food manufacture |
Shortii Tania |
DOC (25 KB) |
| 2009 |
2009 noteson preservation |
Shortii Tania |
DOC (23 KB) |
| 2008 |
Notes: Food Manufacturing. |
Cottonmouth |
DOC (190 KB) |
| 2006 |
Report: Canning & SPC/Ardmona |
anonymous |
DOC (168 KB) |
| 2006 |
Food Manufacture notes done according to the syllabus |
Kristin |
DOC (181 KB) |
| 2006 |
Notes |
bianca |
DOC (105 KB) |
| 2006 |
Notes |
simone doherty |
DOC (131 KB) |
| 2006 |
A very good summary of the food manufacturing sector. Good luck |
Vanessa Falzon |
DOC (206 KB) |
| 2005 |
Notes |
Bec |
DOC (220 KB) |
| 2005 |
Notes: Preservation |
Julia Reid |
DOC (39 KB) |
| 2004 |
FOOD MANUFACTURE NOTES |
The Doz |
DOC (127 KB) |
| 2003 |
Extended Response |
Lana |
DOC (29 KB) |
|
|
Year |
Description |
Source |
Download |
| 2009 |
2009 marketplace notes...jsut a summary on internal and external factors |
Shortii Tania |
DOC (71 KB) |
| 2008 |
food packaging assessment |
Anonymous, nsw |
CWK (47 KB) |
| 2008 |
Notes on Marketing |
Anonymous |
DOC (54 KB) |
| 2006 |
Environ Factors that can affect development |
OreO |
DOC (22 KB) |
| 2006 |
"Discuss how environmental factors could impact on the “Product Development” of your chosen biscuit." |
twiglet |
DOC (22 KB) |
| 2006 |
Food Product Development notes done according to the syllabus. |
Kristin |
DOC (350 KB) |
| 2006 |
Notes on FPD according to syllabus |
Simone D |
DOC (109 KB) |
| 2006 |
A very good summary of FPD including an example of my own assessment. |
Vanessa Falzon |
DOC (304 KB) |
| 2005 |
Practice essays and answers to HSC past questions |
Sarah |
DOC (72 KB) |
| 2005 |
Notes |
Bec |
DOC (187 KB) |
| 2004 |
casestudy on made-up company for FPD |
Katie |
DOC (177 KB) |
| 2004 |
FPD NOTES |
The Doz |
DOC (106 KB) |
|
|
Year |
Description |
Source |
Download |
| 2009 |
2009 notes on anaemia |
Shortii Tania |
DOC (31 KB) |
| 2009 |
2009 notes on dietary supplements |
Shortii Tania |
DOC (24 KB) |
| 2008 |
Notes on cardiovascular disease |
Anonymous |
DOC (31 KB) |
| 2006 |
functional foods |
|
DOC (47 KB) |
| 2006 |
nutrition- health concerns of groups suffering from CVD |
Courtney |
DOC (57 KB) |
| 2006 |
Notes |
Anonymous |
DOC (24 KB) |
| 2006 |
Lifestyle and Cultural Influences |
Vanessa |
DOC (23 KB) |
| 2006 |
Use of Supplements |
Vanessa |
DOC (23 KB) |
| 2006 |
Notes on advertising influence on body image |
Vanessa |
DOC (22 KB) |
| 2006 |
This is my best topic, on Nutrition and my personal study group was pregnant & lactating women. |
Vanessa Falzon |
DOC (190 KB) |
| 2006 |
Preliminary Topic Test |
Samuel Wong |
DOC (35 KB) |
| 2005 |
HSC questions/answers and some essays |
Sarah |
DOC (87 KB) |
| 2005 |
Practice answers to HSC questions and essays |
Sarah |
DOC (87 KB) |
| 2005 |
Notes |
aliki |
DOC (130 KB) |
| 2005 |
Notes |
Bec |
DOC (204 KB) |
| 2005 |
A fact sheet on the Dietary Disorder Anaemia |
Me |
DOC (33 KB) |
| 2004 |
Assessment task on Active non-nutrients including phytoestrogens, omega 3s, antioxidants, carotenoids, probiotics and flavanoids. Q. 2 & 3 needed more depth, but went ok-got 75% |
Laus |
DOC (73 KB) |
| 2004 |
got full marks |
Katie |
DOC (106 KB) |
| 2004 |
detailed notes for assesment and exams |
Chantelle Maloney |
DOC (42 KB) |
| 2004 |
NUTRITION NOTES |
The Doz |
DOC (102 KB) |
|
|
Year |
Description |
Source |
Download |
| 2009 |
fantastic hsc notes on AFI, manufacturing, process & dev., nutrition |
dave |
DOCX (98 KB) |
| 2006 |
Food Technology Notes |
Carina |
DOC (283 KB) |
| 2006 |
2006 CSSA Trial + Marking Guidelines |
CSSA |
PDF (158 KB) |
| 2005 |
Notes: Food styling and photography |
SLChand |
DOC (37 KB) |
| 2005 |
Notes: Australian food industry & food manufacture |
aliki |
DOC (176 KB) |
| 2005 |
Notes: Whole Course |
Talbert |
ZIP (185 KB) |
| 2004 |
Contemporary Food Issues - Nutrition: Aboriginal and Torres Strait Islanders - Got 18/20 |
Fern |
DOC (166 KB) |
| 2004 |
Bakers Delight casestudy for company, can be used for AFI and food manufacture - got 98% |
Katie |
DOC (125 KB) |
| 2004 |
methods of cookery |
Rebecca Heydon |
DOC (181 KB) |
| 2004 |
entire syllabus notes - very good and complete |
Katie |
DOC (148 KB) |
| 2003 |
Food Preservation |
pie |
DOC (53 KB) |
|
|
Year |
Description |
Source |
Download |
| 2009 |
The factors affecting food selection and availability essay and Food selection for specific people |
Cam E |
DOC (55 KB) |
| 2009 |
2009 Prelim NSW Independent Trial + Marking Guidelines |
NSW Independent |
PDF (451 KB) |
| 2008 |
Food availability and Selection summary |
Hayley |
DOC (57 KB) |
| 2008 |
Notes: Influences on food availabiltiy |
QUEENB |
DOC (189 KB) |
| 2008 |
Notes: Functional properties of food |
QUEENB |
DOC (77 KB) |
| 2008 |
Notes: Sensory characteristics of food and food presentation |
QUEENB |
DOC (47 KB) |
| 2008 |
Notes: Nutrition |
QUEENB |
DOC (92 KB) |
| 2006 |
Compare the nutritional requirements for two stages of the lifestyle. (i compared the elderly with pregnancy and lactation) |
matt snipson |
DOC (31 KB) |
| 2006 |
Notes on All essential vitamins- used for an assesment task. Excellent Marks. |
Kaitlyn |
DOCX (21 KB) |
| 2006 |
Notes: Food Availability & Selection |
Marcquelle |
DOC (377 KB) |
| 2006 |
Notes: Factors affecting food selection |
QUEENB |
DOC (68 KB) |
| 2006 |
Food Availability and Selection Extended Response - How physiological,psychological,social and economic factors influence selection of foods. Mark - 19/20 |
Holly |
DOC (27 KB) |
| 2004 |
Assessment task on Planning for Optimum Nutrition-Children |
Laus |
DOC (93 KB) |
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