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Module Shortcuts: The Australian Food Industry, Food Manufacture, Food Product Development, Nutrition, General, Preliminary Course, Discussion Forum



Unclassified
Year
Description
Download
2011 Food Industry notes structured to Syllabus
DOCX (N/A)


The Australian Food Industry
Year
Description
Download
2017 Australian Food Industry notes
DOCX (N/A)
2016 AFI Investigation Assessment on Woolworths. Full Marks.
DOCX (N/A)
2015 Full Mark Assignment on Sanitarium
DOCX (N/A)
2015 FULL QUALITY AFI NOTES
DOCX (N/A)
2015 Complete syllabus notes on - - The Australian Food Industry - Food Manufacture - Food Product Development - Nutrition
PPTX (N/A)
2014 Bulla Dairy Products-REPORT
DOCX (N/A)
2014 DETAILED assignment on McDonalds
DOCX (N/A)
2013 McDonalds Case Study 93% (2nd)
DOCX (N/A)
2013 An assignment based around Chutney, covering all facets of BOTH FOOD MANUFACTURE and FOOD PRODUCT DEVELOPMENT units.
DOCX (N/A)
2013 Flashcards on The Australian Food Industry
PDF (N/A)
2012 Assessment Task on Cadbury
PDF (N/A)
2012 brief notes - Food Industry
DOCX (N/A)
2011 Summary Notes on AFI
DOCX (N/A)
2009 2009. Case study on Boost Juice Bars got 79% for it, only lost 6.5 mrks out of 30. interesting.
DOCX (N/A)
2008 australian food industry research assignment on chosen organisation - Kellogg's.
DOC (N/A)
2008 Notes: Australian Food Industry
DOC (N/A)
2008 Notes on Cadbury
DOC (N/A)
2008 pretty good summaries!
DOC (N/A)
2006 afi assessment task. Researched Nestle and received 100%
DOC (N/A)
2006 Assessment Task: McDonalds
DOC (N/A)
2006 australian food industry - operation of organisations - Dairy Farmers
DOC (N/A)
2006 AFI Assessment task on a company- Food Processing sector 'Sunrice'
WPS (N/A)
2006 AFI- case study on donut king
DOC (N/A)
2006 Assessment on company in AFI - Bega Cheese.
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Concise notes on Australian Food Industry. All notes according to syllabus including a company in the AFI
DOC (N/A)
2006 Very good summary of the AFI with an example of an industry that i studied.
DOC (N/A)
2005 Developments in the Food Processing and Manufacturing Sector - A Growth in Convenience Foods
DOC (N/A)
2005 Notes: Developments in the Growth of Convenience Foods
DOC (N/A)
2005 Assessment task on... Explain how the sectors of the AFI operate as an interdependent Agri-food chain…
DOC (N/A)
2005 Case Study: McDonalds
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Hospitality - investigation task
DOC (N/A)
2004 Assessment task on operations within the australian food industry
DOC (N/A)
2004 summary on whole core, no case studies though
DOC (N/A)
2004 Summary: Impact of AFI
DOC (N/A)
2004 THE AFI NOTES
DOC (N/A)
2003 Food Manufacturer Research on Sara Lee.
PDF (N/A)


Food Manufacture
Year
Description
Download
2016 Food Manufacture notes
DOCX (N/A)
2014 Food Manufacture assessment task on Ice Cream - FULL MARKS
DOCX (N/A)
2013 Assignment on packaging functions- focuses on Lasagne box
DOCX (N/A)
2013 Flashcards on Food Manufacture
PDF (N/A)
2012 Food manufacture assessment on Nutella. Full marks
DOCX (N/A)
2012 brief notes - Food Manufature
DOCX (N/A)
2011 Detailed report on Food Manufacture of Cheese.
DOC (N/A)
2009 Food Preservation Assignment
DOC (N/A)
2009 Food Manufacture Notes (partially completed)
DOC (N/A)
2009 2009 notes on food manufacture
DOC (N/A)
2009 2009 noteson preservation
DOC (N/A)
2008 Notes: Food Manufacturing.
DOC (N/A)
2006 Report: Canning & SPC/Ardmona
DOC (N/A)
2006 Food Manufacture notes done according to the syllabus
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Notes
DOC (N/A)
2006 A very good summary of the food manufacturing sector. Good luck
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Notes: Preservation
DOC (N/A)
2004 FOOD MANUFACTURE NOTES
DOC (N/A)
2003 Extended Response
DOC (N/A)


Food Product Development
Year
Description
Download
2016 Food Product Development notes
DOCX (N/A)
2014 BEAUTIFUL FORMAT, Detailed and referenced, with outlined steps on how/what to do. Got 90% for it, hope it helps.
DOC (N/A)
2013 Extensive study notes on Food Product Development. Great summaries of the text
DOCX (N/A)
2012 brief notes - Food Product Dev
DOCX (N/A)
2011 Product Development of fruit smoothie, detailed and concise
DOCX (N/A)
2009 2009 marketplace notes...jsut a summary on internal and external factors
DOC (N/A)
2008 food packaging assessment
CWK (N/A)
2008 Notes on Marketing
DOC (N/A)
2006 Environ Factors that can affect development
DOC (N/A)
2006 "Discuss how environmental factors could impact on the “Product Development” of your chosen biscuit."
DOC (N/A)
2006 Food Product Development notes done according to the syllabus.
DOC (N/A)
2006 Notes on FPD according to syllabus
DOC (N/A)
2006 A very good summary of FPD including an example of my own assessment.
DOC (N/A)
2005 Practice essays and answers to HSC past questions
DOC (N/A)
2005 Notes
DOC (N/A)
2004 casestudy on made-up company for FPD
DOC (N/A)
2004 FPD NOTES
DOC (N/A)


Nutrition
Year
Description
Download
2016 Contemporary Nutrition Notes
DOCX (N/A)
2013 COOL Assessment task on Contemporary food issues- Anaemia
DOCX (N/A)
2013 Extensive notes on Contemporary Nutrition Issues. Summary of the text.
DOCX (N/A)
2012 Nutrition Assessment Task Pregnant and Lactating Women Full Marks.
DOCX (N/A)
2012 Nutrition Assessment Task Pregnant and Lactating Women Essay.
DOCX (N/A)
2012 brief notes - Nutrition
DOCX (N/A)
2011 Detailed report on Anaemic people - Nutrition
DOCX (N/A)
2009 2009 notes on anaemia
DOC (N/A)
2009 2009 notes on dietary supplements
DOC (N/A)
2008 Notes on cardiovascular disease
DOC (N/A)
2006 functional foods
DOC (N/A)
2006 nutrition- health concerns of groups suffering from CVD
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Lifestyle and Cultural Influences
DOC (N/A)
2006 Use of Supplements
DOC (N/A)
2006 Notes on advertising influence on body image
DOC (N/A)
2006 This is my best topic, on Nutrition and my personal study group was pregnant & lactating women.
DOC (N/A)
2006 Preliminary Topic Test
DOC (N/A)
2005 Practice answers to HSC questions and essays
DOC (N/A)
2005 HSC questions/answers and some essays
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Notes
DOC (N/A)
2005 A fact sheet on the Dietary Disorder Anaemia
DOC (N/A)
2004 Assessment task on Active non-nutrients including phytoestrogens, omega 3s, antioxidants, carotenoids, probiotics and flavanoids. Q. 2 & 3 needed more depth, but went ok-got 75%
DOC (N/A)
2004 got full marks
DOC (N/A)
2004 detailed notes for assesment and exams
DOC (N/A)
2004 NUTRITION NOTES
DOC (N/A)


General
Year
Description
Download
2013 GOOD Full Set Of Hospitality Notes
DOC (N/A)
2013 ALL MY FOOD TECH NOTES ALL FROM SYLLABUS
DOCX (N/A)
2009 fantastic hsc notes on AFI, manufacturing, process & dev., nutrition
DOCX (N/A)
2006 Food Technology Notes
DOC (N/A)
2005 Notes: Food styling and photography
DOC (N/A)
2005 Notes: Australian food industry & food manufacture
DOC (N/A)
2005 Notes: Whole Course
ZIP (N/A)
2004 Contemporary Food Issues - Nutrition: Aboriginal and Torres Strait Islanders - Got 18/20
DOC (N/A)
2004 Bakers Delight casestudy for company, can be used for AFI and food manufacture - got 98%
DOC (N/A)
2004 methods of cookery
DOC (N/A)
2004 entire syllabus notes - very good and complete
DOC (N/A)
2003 Food Preservation
DOC (N/A)


Preliminary Course
Year
Description
Download
2018 detailed Preliminary food quality notes
DOCX (N/A)
2018 detailed preliminary nutrition syllabus notes
DOCX (N/A)
2018 Detailed Prelimiary Influences on food Availability notes
DOCX (N/A)
2016 Detailed and easy to follow notes on FOOD AVAILABILITY AND SELECTION and FOOD QUALITY (can be used to study for preliminary half yearly exams)
PDF (N/A)
2015 FACTORS OF FOOD SELECTION
DOCX (N/A)
2015 Prelim Food Technology Notes (Syllabus dot point)
DOCX (N/A)
2014 Functional Properties of Protein Summary -TABLED
DOCX (N/A)
2014 Functional Properties of Lipids Summary-TABLED
DOCX (N/A)
2014 Functional Properties of Carbohydrates Summary- TABLED
DOCX (N/A)
2014 concise notes for the preliminary course.
DOCX (N/A)
2013 food technology (Select one cultures group and research the influences on food availability) I got 94.28% on this Assignment
DOCX (N/A)
2013 functional properties of food ( got 90 % on this assessment)
DOCX (N/A)
2013 Food nutrition presentation ( minerals)
PPTX (N/A)
2013 Preliminary Examination Notes. Covering Food Availability and Selection, Food Quality and Nutrition.
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2011 preliminary course notes, nutrition sensor testing ect.
DOCX (N/A)
2009 The factors affecting food selection and availability essay and Food selection for specific people
DOC (N/A)
2008 Food availability and Selection summary
DOC (N/A)
2008 Notes: Influences on food availabiltiy
DOC (N/A)
2008 Notes: Functional properties of food
DOC (N/A)
2008 Notes: Sensory characteristics of food and food presentation
DOC (N/A)
2008 Notes: Nutrition
DOC (N/A)
2006 Compare the nutritional requirements for two stages of the lifestyle. (i compared the elderly with pregnancy and lactation)
DOC (N/A)
2006 Notes on All essential vitamins- used for an assesment task. Excellent Marks.
DOCX (N/A)
2006 Notes: Food Availability & Selection
DOC (N/A)
2006 Notes: Factors affecting food selection
DOC (N/A)
2006 Food Availability and Selection Extended Response - How physiological,psychological,social and economic factors influence selection of foods. Mark - 19/20
DOC (N/A)
2004 Assessment task on Planning for Optimum Nutrition-Children
DOC (N/A)


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