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Module Shortcuts: The Australian Food Industry, Food Manufacture, Food Product Development, Nutrition, General, Preliminary Course, Discussion Forum



Unclassified
Year
Description
Download
2011 Food Industry notes structured to Syllabus
DOCX (N/A)


The Australian Food Industry
Year
Description
Download
2016 AFI Investigation Assessment on Woolworths. Full Marks.
DOCX (N/A)
2015 Full Mark Assignment on Sanitarium
DOCX (N/A)
2015 FULL QUALITY AFI NOTES
DOCX (N/A)
2015 Complete syllabus notes on - - The Australian Food Industry - Food Manufacture - Food Product Development - Nutrition
PPTX (N/A)
2014 Bulla Dairy Products-REPORT
DOCX (N/A)
2014 DETAILED assignment on McDonalds
DOCX (N/A)
2013 McDonalds Case Study 93% (2nd)
DOCX (N/A)
2013 An assignment based around Chutney, covering all facets of BOTH FOOD MANUFACTURE and FOOD PRODUCT DEVELOPMENT units.
DOCX (N/A)
2013 Flashcards on The Australian Food Industry
PDF (N/A)
2012 Assessment Task on Cadbury
PDF (N/A)
2012 brief notes - Food Industry
DOCX (N/A)
2011 Summary Notes on AFI
DOCX (N/A)
2009 2009. Case study on Boost Juice Bars got 79% for it, only lost 6.5 mrks out of 30. interesting.
DOCX (N/A)
2008 australian food industry research assignment on chosen organisation - Kellogg's.
DOC (N/A)
2008 Notes: Australian Food Industry
DOC (N/A)
2008 Notes on Cadbury
DOC (N/A)
2008 pretty good summaries!
DOC (N/A)
2006 afi assessment task. Researched Nestle and received 100%
DOC (N/A)
2006 Assessment Task: McDonalds
DOC (N/A)
2006 australian food industry - operation of organisations - Dairy Farmers
DOC (N/A)
2006 AFI Assessment task on a company- Food Processing sector 'Sunrice'
WPS (N/A)
2006 AFI- case study on donut king
DOC (N/A)
2006 Assessment on company in AFI - Bega Cheese.
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Concise notes on Australian Food Industry. All notes according to syllabus including a company in the AFI
DOC (N/A)
2006 Very good summary of the AFI with an example of an industry that i studied.
DOC (N/A)
2005 Developments in the Food Processing and Manufacturing Sector - A Growth in Convenience Foods
DOC (N/A)
2005 Notes: Developments in the Growth of Convenience Foods
DOC (N/A)
2005 Assessment task on... Explain how the sectors of the AFI operate as an interdependent Agri-food chain…
DOC (N/A)
2005 Case Study: McDonalds
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Hospitality - investigation task
DOC (N/A)
2004 Assessment task on operations within the australian food industry
DOC (N/A)
2004 summary on whole core, no case studies though
DOC (N/A)
2004 Summary: Impact of AFI
DOC (N/A)
2004 THE AFI NOTES
DOC (N/A)
2003 Food Manufacturer Research on Sara Lee.
PDF (N/A)


Food Manufacture
Year
Description
Download
2014 Food Manufacture assessment task on Ice Cream - FULL MARKS
DOCX (N/A)
2013 Assignment on packaging functions- focuses on Lasagne box
DOCX (N/A)
2013 Flashcards on Food Manufacture
PDF (N/A)
2012 Food manufacture assessment on Nutella. Full marks
DOCX (N/A)
2012 brief notes - Food Manufature
DOCX (N/A)
2011 Detailed report on Food Manufacture of Cheese.
DOC (N/A)
2009 Food Preservation Assignment
DOC (N/A)
2009 Food Manufacture Notes (partially completed)
DOC (N/A)
2009 2009 notes on food manufacture
DOC (N/A)
2009 2009 noteson preservation
DOC (N/A)
2008 Notes: Food Manufacturing.
DOC (N/A)
2006 Report: Canning & SPC/Ardmona
DOC (N/A)
2006 Food Manufacture notes done according to the syllabus
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Notes
DOC (N/A)
2006 A very good summary of the food manufacturing sector. Good luck
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Notes: Preservation
DOC (N/A)
2004 FOOD MANUFACTURE NOTES
DOC (N/A)
2003 Extended Response
DOC (N/A)


Food Product Development
Year
Description
Download
2014 BEAUTIFUL FORMAT, Detailed and referenced, with outlined steps on how/what to do. Got 90% for it, hope it helps.
DOC (N/A)
2013 Extensive study notes on Food Product Development. Great summaries of the text
DOCX (N/A)
2012 brief notes - Food Product Dev
DOCX (N/A)
2011 Product Development of fruit smoothie, detailed and concise
DOCX (N/A)
2009 2009 marketplace notes...jsut a summary on internal and external factors
DOC (N/A)
2008 food packaging assessment
CWK (N/A)
2008 Notes on Marketing
DOC (N/A)
2006 Environ Factors that can affect development
DOC (N/A)
2006 "Discuss how environmental factors could impact on the “Product Development” of your chosen biscuit."
DOC (N/A)
2006 Food Product Development notes done according to the syllabus.
DOC (N/A)
2006 Notes on FPD according to syllabus
DOC (N/A)
2006 A very good summary of FPD including an example of my own assessment.
DOC (N/A)
2005 Practice essays and answers to HSC past questions
DOC (N/A)
2005 Notes
DOC (N/A)
2004 casestudy on made-up company for FPD
DOC (N/A)
2004 FPD NOTES
DOC (N/A)


Nutrition
Year
Description
Download
2013 COOL Assessment task on Contemporary food issues- Anaemia
DOCX (N/A)
2013 Extensive notes on Contemporary Nutrition Issues. Summary of the text.
DOCX (N/A)
2012 Nutrition Assessment Task Pregnant and Lactating Women Full Marks.
DOCX (N/A)
2012 Nutrition Assessment Task Pregnant and Lactating Women Essay.
DOCX (N/A)
2012 brief notes - Nutrition
DOCX (N/A)
2011 Detailed report on Anaemic people - Nutrition
DOCX (N/A)
2009 2009 notes on anaemia
DOC (N/A)
2009 2009 notes on dietary supplements
DOC (N/A)
2008 Notes on cardiovascular disease
DOC (N/A)
2006 functional foods
DOC (N/A)
2006 nutrition- health concerns of groups suffering from CVD
DOC (N/A)
2006 Notes
DOC (N/A)
2006 Lifestyle and Cultural Influences
DOC (N/A)
2006 Use of Supplements
DOC (N/A)
2006 Notes on advertising influence on body image
DOC (N/A)
2006 This is my best topic, on Nutrition and my personal study group was pregnant & lactating women.
DOC (N/A)
2006 Preliminary Topic Test
DOC (N/A)
2005 Practice answers to HSC questions and essays
DOC (N/A)
2005 HSC questions/answers and some essays
DOC (N/A)
2005 Notes
DOC (N/A)
2005 Notes
DOC (N/A)
2005 A fact sheet on the Dietary Disorder Anaemia
DOC (N/A)
2004 Assessment task on Active non-nutrients including phytoestrogens, omega 3s, antioxidants, carotenoids, probiotics and flavanoids. Q. 2 & 3 needed more depth, but went ok-got 75%
DOC (N/A)
2004 got full marks
DOC (N/A)
2004 detailed notes for assesment and exams
DOC (N/A)
2004 NUTRITION NOTES
DOC (N/A)


General
Year
Description
Download
2013 GOOD Full Set Of Hospitality Notes
DOC (N/A)
2013 ALL MY FOOD TECH NOTES ALL FROM SYLLABUS
DOCX (N/A)
2009 fantastic hsc notes on AFI, manufacturing, process & dev., nutrition
DOCX (N/A)
2006 Food Technology Notes
DOC (N/A)
2005 Notes: Food styling and photography
DOC (N/A)
2005 Notes: Australian food industry & food manufacture
DOC (N/A)
2005 Notes: Whole Course
ZIP (N/A)
2004 Contemporary Food Issues - Nutrition: Aboriginal and Torres Strait Islanders - Got 18/20
DOC (N/A)
2004 Bakers Delight casestudy for company, can be used for AFI and food manufacture - got 98%
DOC (N/A)
2004 methods of cookery
DOC (N/A)
2004 entire syllabus notes - very good and complete
DOC (N/A)
2003 Food Preservation
DOC (N/A)


Preliminary Course
Year
Description
Download
2016 Detailed and easy to follow notes on FOOD AVAILABILITY AND SELECTION and FOOD QUALITY (can be used to study for preliminary half yearly exams)
PDF (N/A)
2015 FACTORS OF FOOD SELECTION
DOCX (N/A)
2015 Prelim Food Technology Notes (Syllabus dot point)
DOCX (N/A)
2014 Functional Properties of Protein Summary -TABLED
DOCX (N/A)
2014 Functional Properties of Lipids Summary-TABLED
DOCX (N/A)
2014 Functional Properties of Carbohydrates Summary- TABLED
DOCX (N/A)
2014 concise notes for the preliminary course.
DOCX (N/A)
2013 food technology (Select one cultures group and research the influences on food availability) I got 94.28% on this Assignment
DOCX (N/A)
2013 functional properties of food ( got 90 % on this assessment)
DOCX (N/A)
2013 Food nutrition presentation ( minerals)
PPTX (N/A)
2013 Preliminary Examination Notes. Covering Food Availability and Selection, Food Quality and Nutrition.
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2012 brief notes
DOCX (N/A)
2011 preliminary course notes, nutrition sensor testing ect.
DOCX (N/A)
2009 The factors affecting food selection and availability essay and Food selection for specific people
DOC (N/A)
2008 Food availability and Selection summary
DOC (N/A)
2008 Notes: Influences on food availabiltiy
DOC (N/A)
2008 Notes: Functional properties of food
DOC (N/A)
2008 Notes: Sensory characteristics of food and food presentation
DOC (N/A)
2008 Notes: Nutrition
DOC (N/A)
2006 Compare the nutritional requirements for two stages of the lifestyle. (i compared the elderly with pregnancy and lactation)
DOC (N/A)
2006 Notes on All essential vitamins- used for an assesment task. Excellent Marks.
DOCX (N/A)
2006 Notes: Food Availability & Selection
DOC (N/A)
2006 Notes: Factors affecting food selection
DOC (N/A)
2006 Food Availability and Selection Extended Response - How physiological,psychological,social and economic factors influence selection of foods. Mark - 19/20
DOC (N/A)
2004 Assessment task on Planning for Optimum Nutrition-Children
DOC (N/A)


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