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The pasta version sounds nice. I always use a quite similar thing as an appetizer with a fresh mediterranean salad. Capers, olives, sundried tomatoes, olive oil, salt&pepper, 2 anchovis. Chop everything mix together and have it with bread.

I can only second on swimming. This really leaves you with a big appetite :)

Fresh made guacamole and a green salad with mushrooms, dried tomatoes and nuts.

I don't understandthe "organic". She seems pretty thick.

I'd go for the red one. The black one is nice, but seen before. The red one has the back gimmick. I like that.