Fermentation of Glucose and the Molar Heat of Combusion of Alcohol Pracs (1 Viewer)

eddie4eva

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They does anyone have a write up of the fermentation of glucose and the molar heat of combusion pracs. I just realised that my teachers didn't get me to write anything up for it and i can't remember a damn thing about it (the fermentation one esspecially).
Can anyone help?
 

Dreamerish*~

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Yep, look in your textbooks. You'll find them there.

All you need to know about fermentation is the equation and the environment - anaerobic, 37 degrees celsius.

Any specific questions, please ask them. Otherwise, read your textbook.
 

Ghost1788

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take a look at ur text books they usually have pracs with all the calculations and what not...all you then have to do is what could have gone wrong...ie. experimental error..

-loss of energy to environment..
etc...
 

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