sdvfgsererew
Member
- Joined
- Jun 25, 2024
- Messages
- 24
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- Male
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- 2024
make sure to remember every single useless dot point and you’ll be fineOh so the pdhpe is going to fuck me sideways, great
make sure to remember every single useless dot point and you’ll be fineOh so the pdhpe is going to fuck me sideways, great
i did 7.3 yaydamn my graph was 7.4% I think
depressed TwTguys idk if i should be happy or depressed about how easy it was
depends on how much you studied mateguys idk if i should be happy or depressed about how easy it was
no unless your LOBF looked really whackFuck! I got 6.9 for the graph percent! Will they mark me down
I did huddle together too lolFor the adaptation I said multiple could huddle together while sleeping lmao.
overall free as fuck if markers don't fuck me over, I think I got, raw ~90
depends how u drew ur line of best fit igFuck! I got 6.9 for the graph percent! Will they mark me down
wait am i even right ?bsically, pasteurisation involves heating the milk/wine at 70degree for a few minutes to remove any microbes. the raw milk had microbes in it because it wasnt pasterised, thus it ad higher trends of outbreaks. its trend declined at the end because people probably stopped simply using it.
kookaburraWas it the human or kookaburra?
How much was that question worthkookaburra
I think I said about the same but more convoluted, I yapped about how in his swan neck experiments he sterilised the beef broth first or whatever and this both lead to development to germ theory of disease plus also lead Pasteur to come up w that heating kills microbes that cause disease (pure making shit up on the spot, no idea if it did or not) and then talked about the stats, i said the trend for raw milk was random bc disease is random but decrease was likely bc of decrease use of raw milk then said occurence of disease from pasteurised milk could potentially be due to:wait am i even right ?
err i think 6 or 8 marks for all the partsHow much was that question worth
3 part, a,b,c 5 marks I think??How much was that question worth
lol I'm cooked then, I said that that his work played a big role, cause he studied how liquids didn't have microbes/pathogens if threy were heated upI think I said about the same but more convoluted, I yapped about how in his swan neck experiments he sterilised the beef broth first or whatever and this both lead to development to germ theory of disease plus also lead Pasteur to come up w that heating kills microbes that cause disease (pure making shit up on the spot, no idea if it did or not) and then talked about the stats, i said the trend for raw milk was random bc disease is random but decrease was likely bc of decrease use of raw milk then said occurence of disease from pasteurised milk could potentially be due to:
- heat resistant microbes
- incorrect pasteurization
- user error (left the milk at room temp for too long lol)
??????????????????????????????????? tariff, business????What did everyone get for the Question 21 calculate the tariff government revenue and imports at world price